Description
Nutritional Values Per 100G :
1. Energy : 538 Kcal
2. Carbohydrate : 59.28 G
3. Sugar : 44.38 G
4. Total Fat : 30.04 G
5. Saturated Fatty Acids : 15.96 G
6. Monounsaturated Fatty Acids : 8.71 G
7. Polyunsaturated Fatty Acids : 0.90 G
8. Trans Fatty Acids : 0.86 G
9. Protein : 7.66 G
10. Fiber : 1.04 G
11. Cholesterol : 56 Mg
* These Are Approximate Values.