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Crème caramel, flan, or caramel custard is a custard dessert with a layer of clear caramel sauce.

Out of stock

SKU: Dry-164760 Categories: , , Tags: ,

Description

Crème Caramel powder is just sugar, water, oil and salt brought up to an amber caramelization temperature of 345F (174C) on the Candy Temperature Chart.

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