Description
Chapli Kebab or Kabab is a Pashtun-style minced kebab, usually made from ground beef, mutton or chicken with various spices in the shape of a patty. Chapli Kabab originally comes from the Khyber Pakhtunkhwa province of Pakistan. It can also be found in some parts of Bangladesh and India.
Chapli Kebab can easily be made at home with the Ahmed Chapli Kabab Masala special spice mix. The Ahmed Chapli Kabab Masala special spice mix saves the time you would otherwise need to identify and ready these ingredients for cooking.
Weight: 100g
Ingredients: Salt, Red Chilli, Coriander, Pomegranate seed, Cumin Seed, Garlic, Ginger, Black Pepper, Black Cardamon, Cinnamon
